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The Tea Ceremony in China: History, Materials, and Preparation with the Gong Fu Cha Method The tea ceremony is a widespread Eastern tradition, a social and spiritual ritual that goes beyond mere tea preparation, but embracing the Zen principles of harmony, respect, and contemplation takes the form of a cultural activity. In Chinese culture, tea is of fundamental importance: perhaps many are familiar with the Japanese tea ceremony, but do not know that the ritual originated in China, where tea preparation involves precise gestures, meticulous attention, and dedication, transforming into a comm..

Tea Ceremony: History of a Ritual In the East, where it originates, tea is at the center of a true cultural activity, a social and spiritual ritual known as the 'tea ceremony', in which through ritualized forms and precise gestures the beverage is prepared and tasted, accompanying this process with meditative and often religious practices. The tea ceremony is present in different Asian cultures, in variants that differ in rules, methods, and principles: let's discover them together! What is the Tea Ceremony? The tea ceremony indicates the process of preparation, presentation, and tasting ..

Characteristics, Varieties and Cultivation of the Tea Plant, Camellia Sinensis Tea is one of the most popular beverages in the world, yet not everyone knows the plant from which it is produced, Camellia sinensis: did you know, for example, that all types of tea come from the same plant, and that they differ only in the way they are cultivated and processed? In this article, we will delve into the characteristics, origin, how the tea plant is cultivated, and how its leaves are processed, in a journey to discover the secrets of this famous infusion. Tea Plant: History and Characteristics Th..

Recipe and Tips for Making Cold Matcha Green Tea Many will know matcha tea for its properties and the tradition that characterizes it: a particular green tea, a very fine powder obtained from the stone grinding of tea leaves, with a sweet but intense taste and important benefits for the body. If you already know and appreciate matcha tea, why not try it in alternative recipes? In this article, we will explain how to prepare cold matcha tea, a delicious and relaxing drink with antioxidant and detoxifying properties. Cold Matcha Tea: What is it? As big fans of both matcha and cold tea, afte..

Tea is Good for You, but Be Careful Not to Overdo it: Discover How Much Tea to Drink per Day and When to Drink it We have often talked about the benefits and properties of a good tea: antioxidants, stimulants, rich in catechins and L-theanine, many types of tea are considered real elixirs, important in preventing some diseases, helping metabolism, and improving brain functions. But what happens if you consume too much tea? Let's find out how much tea is... too much tea! What Can Happen if You Drink Too Much Tea? Many people approach tea for its health benefits, for the variety of existing..

Matcha Latte: Recipe and Secrets for Making Green Tea Cappuccino! Have you ever seen a green cappuccino and wondered what it was? Popularized by chains like Starbucks, Matcha Latte is definitely the drink of the moment, a hot and frothy milk flavored with matcha tea, the powdered tea with beneficial properties and a unique taste. Are you curious? Let's discover together all the properties of matcha latte and how to prepare it at home using the method of the Eastern 'tea ceremony'! Matcha Latte: What is it? Before revealing the recipe for matcha latte, hot or cold, we believe it is importa..

Chai Tea, or Masala Chai: What is it, and How is it Prepared? Here are All the Secrets! You may have heard of or tasted Chai Tea, or Masala Chai, the spiced tea with sweet, warm, and intense notes. Drinking tea with added spices is a classic custom during the winter season in many parts of the world, but Masala Chai is a true traditional beverage in India, prepared in homes or sold on the streets by vendors. Whether you have tried it or have been fascinated by hearing about it, in this article, we will discover how to prepare a perfect cup of Chai Tea for your winter afternoons. Chai Tea..

From Green Tea, to Black Tea to Rooibos, the Best Caffeine-Free Teas...or Almost! Tea is one of the most loved beverages in the world: rich in benefits and properties, it can accompany a relaxing moment during the day, and it is the quintessential hot drink. But how to deal with one's tea addiction if the effects of caffeine inside are not well tolerated? There are many caffeine-free teas on the market, but often these are chemically processed products: in this article, we have selected the best teas naturally low in caffeine content. Let's discover them together! Theine is a molecule pres..

Blooming Tea: Discover What They Are and How to Prepare Chrysanthemum Tea Flowers Have you ever heard of tea flowers or blooming tea? Recently popular in Italy as well, these bouquets of dried flowers and tea leaves borrowed from Chinese tradition will amaze you and your tea party guests: pouring hot water over them, you will see the flowers slowly bloom in the teapot or cup, releasing their delightful infusion! Tea Flowers: What Are They? If you have seen Marie Antoinette, Sofia Coppola's film and pop reinterpretation of the court life of Marie Antoinette of France, you were probably enc..

A Thousand Variations, but Not All Are Correct: Tea, Tè, or The? Let's Find Out How to Spell it in Italian! We all drink it, but few know how to correctly spell the name of this beloved aromatic beverage in Italian: tè, the, tea, or te? Let's see what the dictionaries and the Accademia della Crusca say and clarify the correct spelling of this word. Is it tè... or the? We are all familiar with this widely consumed beverage and its benefits, obtained from the leaves of the plant Camellia sinensis (from the Theaceae family) and originating from China, although now loved all over the world, and ..

What is the Difference between Black Pepper and White Pepper and between Green Pepper and Pink Pepper? Pepper is one of the oldest and most widely used spices in the world, originating from India but now cultivated in various countries, appreciated for its intense flavor and slightly pungent taste, capable of enhancing the dishes in which it is integrated. But what are the differences between the varieties of pepper? In this article, we will discover the differences between the most famous types of pepper, black, white, green, and pink pepper, the different processing methods from which they ..

How to satisfy customers looking for alternatives to coffee? We propose some of the trendiest and most genuine infusions, herbal teas, and preparations to offer in your bar. We know that for many owners and managers of bars, cafés, and establishments, one of the biggest challenges is to offer a constantly new and updated range of products that satisfy and—why not—amaze their customers, especially those looking for alternatives to coffee. We know that coffee is an irreplaceable moment of the day for many, a moment of pause, of meeting. However, there are more and more customers looking for ..

How to use Pimentón? 3 Tasty Recipes to Make the Most of the Smoky Notes of Spanish Paprika The Pimentón de la Vera, or Spanish paprika, is the secret ingredient that makes Spanish cuisine special. A sweet and smoky spice that allows you to add a fragrant aroma to the dishes in which it is used. Whether paired with meat, vegetables, or fish, Pimentón is a cornerstone of Spanish tradition. Let's discover together some recipes starring this smoked paprika. Pimentón: Inevitable Fragrance of Spanish Cuisine What is Pimentón? It is essentially a paprika. All types of paprika, like sweet paprika,..

Sencha Tea: Unoxidized Japanese Tea Rich in Properties With strong and slightly bitter notes, a full flavor of green tea, and an intense color, Sencha tea is rich in antioxidants, an excellent detoxifier, and can become a valid substitute for coffee. Let's discover together the characteristics, origin, and properties of one of the best Japanese teas. The Sencha tea (煎茶) is one of the most popular Japanese green teas, constituting about 80% of tea production in Japan. It is a widely consumed tea (ps. we just wrote an article on how to write "tea" in Italian, take a look), often found as the b..