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Peperoncino nero

Geschrieben am 22.05.2016 | Kategorie challenge
Peperoncino nero

Ingredients:

  • Black tea with Goji berries from Terza Luna
  • vodka
  • jalapeno chili essential oil
  • orange juice.

Bartender's notes:

The scent of jalapeno chili meets black tea, Goji berries, and orange, immersing themselves in vodka to release sensuality and warmth together.

Slow Iced Tea Challenge: iced tea like you've never seen before!

We selected 10 of the best bartenders in Bari and its province and put them to the test by asking them to create a cocktail based on Terza Luna iced tea to be served in their own establishment. Bartenders could choose from 6 different Terza Luna iced teas and pair them with their chosen ingredients. They thus brought their personal recipe to life for the Slow Iced Tea Challenge. Discover all the other recipes from the Slow Iced Tea Challenge!
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