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Kokoro iced is one of Terza Luna's proposals for summer, along with Matcha Power and Summer Golden Milk.
There are 3 preparations with which to create refreshing drinks full of beneficial properties for our body.
We called them COLD SHAKES because all you need is a shake of plant-based milk, cow's milk, or water together with one of our preparations to create drinks to consume immediately or take with you, maybe to the office, to the beach, or during a walk.
Kokoro iced is the summer version of Kokoro, prepared for warm pink cappuccinos, a bit more wintery. Instead, the iced version is much fresher and suitable for the summer season. Instead of beetroot, we have added cranberry, a plant with very antioxidant, anti-inflammatory, and circulation-stimulating properties.
100g pack Ingredients: Beetroot powder, cranberry, guarana, cocoa powder, cane sugar.
How to prepare kokoro iced? Use a teaspoon and a half of the preparation in 200-250 ml of cold milk, or plant-based milk, or in any smoothie or juice. Shake it all and then drink it. Simple, right?
What can I do with kokoro iced? You can prepare cold cappuccinos, simple shakes, add it to any smoothie or juice. A tip? Try it with coconut or almond milk!
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